Jun 8, 2015 | View All Issues
Hello all!
Hope you are staying cool in this hot weather!
This is just an announcement that there will not be any June Master Gardener workshops, we will resume in July.
We are proud to announce that the UC Northern San Joaquin Master Food Preserver Program will be hosting their first weekend workshop on June 27th. The topic will be Jams & Jellies. This is a hands-on class and you will be taking items home with you. Space is limited for this event so don't hesitate to reserve your spot. The cost is $25.00 and you can register by clicking here.
To visit their website and sign up for their newsletter, click here. They are a fairly new program and are excited to share their newsletter with recipes and other food safe handling tips as well as upcoming workshops and classes. The Master Gardeners plan on collaborating with them as our programs continue to grow.
Happy Gardening!
Marcy Sousa
Master Gardener Program Coordinator
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